Trondheim to host 2024 Bocuse d’Or Europe
Trondheim has been announced as the host of the 2024 European Championships in Culinary Arts, “Bocuse d’Or Europe”. Exciting food destination Trondheim has been selected…
Trondheim has been announced as the host of the 2024 European Championships in Culinary Arts, “Bocuse d’Or Europe”. Exciting food destination Trondheim has been selected…
Discover Norwegian foods guaranteed to elicit a few “wows” and “woahs.” In every culture, there are dishes that will make you raise your eyebrows and…
If you have been to any celebration in Norway, chances are you have seen this vibrant yellow tart livening up the table. But what exactly…
Norwegians eat fish all year round, Christmas time included! In this article, we’ve compiled the five most common types of fish found on Norwegian dinner…
Perhaps surprisingly, the Norwegian packed lunch, or “Matpakke,” is an integral part of the culture. “Why packed lunch?” you might think. How can something so…
The Michelin Guide’s Nordic picks for 2021 are in and they come bringing big news. Maaemo shines again Located in Oslo, Maaemo has gotten its…
Each year from January to April, the spotlight is on skrei. A fish of historic importance Skrei has ties to the very first settlements in…
If you’re not Norwegian, it’s likely you’ve never heard of the legendary brunost before. Allow us to introduce you. While this cult favorite isn’t Norway’s…
Many might be surprised to learn how important coffee is to Norwegian culture and everyday life. Continue reading for a brief introduction to how Norway…
Last month, the beloved Fjåk Chocolate factory, based in Norway, took home three prestigious awards in its field. Norway’s culinary scene: Seafood, brunost, wild game,…
Lutefisk is among Norway’s most talked-about foods, having spurred decades of debates over its origins and flavor. While some adore this meticulously prepared meal, others avoid it…
The Mathallen in Oslo should back Norwegian food. Five years after opening, there are only a handful of Norwegian eateries left. Mathallen opened at…
The Norwegian Food Safety Authority and the Radiation Protection Authority’s monitoring program found levels of radioactivity exceeding the safety limit in one brown cheese, and…
Farmers to block delivery of food to stores from warehouses Between 200 and 300 farmers will block goods transports from warehouses as of Friday at…
Utvalgte Spisesteder – Family restaurants in Norway – is a group of 18 family restaurants located along the main roads to the fjords and mountains…
Support for Norwegian food is greater than ever before. In a new survey, 57% said they always choose Norwegian food at the store if it…